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Christmas Blondies

By Lena AbrahamPublished: Nov 20, 2018

4.5

4 Ratings

preview for Christmas Blondies Have Way More Fun Than Christmas Cookies

Loaded with M&Ms, crushed Oreos, and chocolate chips, we could not think of a better way to celebrate the holidays.

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Yields:: 9 serving(s)
Prep Time:: 15 mins
Total Time:: 40 mins
Cal/Serv:: 554

Ingredients

Cooking spray
3/4 c.
(1 1/2 sticks) butter, softened
1 c.
granulated sugar
1/2 c.
packed brown sugar
2
large eggs
2 tsp.
pure vanilla extract
2 c.
all-purpose flour
3/4 tsp.
baking powder
1/2 tsp.
kosher salt
8
Oreos, crushed
1/2 c.
Christmas M&M's
1/2 c.
semisweet chocolate chips

Nutrition Information

Per Serving (Serves 9)

Calories554 Fat25 gSaturated fat14 gTrans fat1 gCholesterol84 mgSodium207 mgCarbohydrates76 gFiber2 gSugar51 gProtein6 gVitamin D1 mcgCalcium71 mgIron3 mgPotassium158 mg

Note: The information shown is Edamam’s estimate based on available ingredients and preparation. It should not be considered a substitute for a professional nutritionist’s advice.
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Directions

1. Step 1Preheat oven to 350° and grease a 9”-x-9” pan with cooking spray. In a large bowl using a hand mixer, beat butter and both sugars until light and fluffy. Add eggs and vanilla and beat until combined.
2. Step 2In another bowl, whisk together flour, baking powder, and salt. Add dry ingredients to wet ingredients and beat until just combined. Fold in Oreos, M&M’S, and chocolate chips.
3. Step 3Press batter into prepared pan and bake until golden and still slightly soft in the middle, 25 to 30 minutes.
4. Step 4Let cool completely before slicing into squares.

Parker Feierbach

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Lena Abraham

Contributor

Lena Abraham is a freelance contributor with Delish, and was formerly Senior Food Editor, where she developed and styled recipes for video and photo, and also stayed on top of current food trends. She’s been working in the food industry for over 10 years, and will argue that the best fish tacos in the world are made in New York. Don’t @ her.