Hocus Pocus-Inspired S'mores Pops

By Candace Braun DavisonUpdated: Oct 6, 2018

2 Ratings

preview for These Hocus Pocus S'mores Pops Will Put A Spell On You

You'll love them even more than Bette Midler loved her booooook! (Note: You'll need popsicle sticks and candy eyes to complete the look.)

To get the full story behind this idea, check out this post.

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Yields:: 6
Prep Time:: 15 mins
Total Time:: 45 mins

Ingredients

12
graham crackers, halved
marshmallow crème
3 c.
semi-sweet chocolate chips
3 tbsp.
coconut oil
1
bag candy eyes
1
container black cookie frosting

Directions

1. Step 1Spread marshmallow crème on half of the graham crackers. Place a popsicle stick halfway on the crème, so it sticks out from the graham cracker like a handle, then top with the other graham cracker. Place them on a parchment-lined baking sheet and leave in the freezer while you make the chocolate sauce.
2. Step 2Set up a double boiler: Fill a medium-sized saucepan with about 1" water, then top with a glass bowl. (Make sure the bowl doesn’t touch the water.) Place the chocolate chips in a bowl, stirring until melted, then stir in coconut oil. Dip graham cracker sandwiches in chocolate, covering them completely. You may need to use a butter knife or silicone spatula to make sure the sides are coated. Stick one candy eye on each "book," on the far right side about halfway down the graham cracker. Place them back on the baking sheet and refrigerate at least 15 minutes, or until the chocolate has hardened.
3. Step 3Use black cookie frosting to draw a circle around the eye, two semicircles on the outer corners of the graham cracker "book" and “stitches” on the chocolate-covered graham crackers.
4. Step 4Refrigerate until set, at least 15 minutes. Keep them there until just before serving.

Candace Braun Davison

Deputy Editor

Candace Braun Davison writes, edits, and produces lifestyle content that ranges from celebrity features to roll-up-your-sleeves DIYs, all while relentlessly pursuing the noblest of causes: the quest for the world's best chocolate chip cookie.