In one corner: Kitchen Sanctuary made a Enchilada Skillet Lasagna, with spicy chorizo, kidney beans, and a white sauce.
Why I should win: "This enchilada skillet lasagna is quick, simple and packed with flavour. There's no fiddly white sauce to cook (the white sauce is a mix of sour cream, heavy cream and cheese) and the whole thing is ready in 30 minutes. Plus you get to pile it high with your favourite Mexican toppings like chillies, sour cream, avocado, and cilantro. Oh, and it's gluten free too!"
In the other: Oh Sweet Basil made a Cheesy Lasagna Calzone with a more traditional meat and cheese filling.
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Why I should win: "These cheesy lasagna calzones come together in a fraction of the time a whole lasagna takes to prepare, but retain all the components and flavors we love so much about this comforting classic."
Who's lasagna would you pick? Tell us in the comments!